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  Sticky Chicken
  Servings
  Yield: 4 servings
  Ingredients
  Recipe Info
 
  Rating Rated 3.25 from 4 votesRated 3.25 from 4 votesRated 3.25 from 4 votesRated 3.25 from 4 votesRated 3.25 from 4 votes
  8 Half chicken breasts w/bone 8 oz French or russian dressing
12 oz Jar apricot preserves 1 Env. onion soup mix
  Instructions
  Place chicken in pan that just fits the breasts without too much overlapping. Mix other ingredients together well and pour evenly over chicken. Bake in 325 oven for 1 hour. Check after 45 minutes, if chicken is getting too brown, place foil tent over it for last 15 minutes. Serve with rice.
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