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  Bone Suckin’ Crab Rollups
  Servings
  Serves 4 - 6. See BoneSuckin.com for more recipes.
  Ingredients
  Recipe Info
 
  Rating Rated 1 from 1 votesRated 1 from 1 votesRated 1 from 1 votesRated 1 from 1 votesRated 1 from 1 votes
  Bone Suckin’ Sauce, 2 Tbsp.
Bone Suckin’ Hiccuppin’ Hot, 1 tsp.
Mayonnaise, 2 Tbsp
Horseradish, 1 Tbsp.
Lump Crab Meat, 8 oz.
Flour Tortillas, 3
  Instructions
  Mix first 5 ingredients together. Take one flour Tortilla and spread thin layer of Mayonnaise on it, add layer (not too thick) of Crab mixture. Roll up Tortilla and then slice in pieces and place on plate. Refrigerate until ready to serve.
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